Description
Bilberry Extract
Latin name: Vaccinium myrtillus
Specification(s):
• 1-36% Anthocyanosides HPLC, Free Anthocyanidins < 1%
• 1-36% Anthocyandins UV
• Fruit Juice Powder
• Freeze-dried Powder
• EP / USP
• 1-36% Anthocyanosides HPLC, Free Anthocyanidins < 1%
• 1-36% Anthocyandins UV
• Fruit Juice Powder
• Freeze-dried Powder
• EP / USP
• Part(s) Used: Whole Fruit Body
Bilberry, also known as blueberry or blueberry fruit, belongs to the family Ericaceae and the genus Vaccinium. It is a perennial deciduous or evergreen shrub widely distributed worldwide. Bilberry fruits are rich in polyphenols such as anthocyanins. Anthocyanins are a natural antioxidant with various health and nutritional functions such as antioxidant and free radical scavenging . They not only have significant antioxidant effects, but also have no toxic side effects on the human body. Currently, the development and application of bilberry have received increasing attention in nutrition supplement industry.
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