Product

Descripción

Introduction of CAS 501-36-0 Trans-Resveratrol 98% 99% Trans Resveratrol Resveratrol powder

Trans-3,4 ‘, 5-trihydroxisilbene Trans-Resveratrol 98% is a natural polyphenolic plant guard from Polygonum Cuspidatum Extract. It has biological activities such as anti-alzheimer’s disease, anti-tumor, anti-inflammatory, antimutagenic, antibacterial and fungal, and may be a good lead compound. And some of its analogues have also shown good biological activities in animal experiments, such as anti-inflammatory and anticancer activities.

The reason why resveratrol has received such attention is mainly due to its various biological activities and pharmacological effects. People have found that it has anti-cancer, antibacterial, antioxidant, heart disease prevention, lipid-lowering, and anti mutagenic effects.

Anticancer effect

More and more evidence suggests that resveratrol has anti proliferative effects and can be used for the prevention and treatment of chronic inflammation and cancer. It has inhibitory effects on the initiation, promotion, and development stages of tumors and can be used as a natural chemical anticancer agent. There are many studies abroad on the specific mechanisms of its anti-tumor activity, and from the current research results, it seems to be multifaceted.

Antioxidant and anti free radical effects

Oxidative and free radical damage is widely recognized as one of the important mechanisms that cause GHI damage in cells, leading to cell malignancy. Most polyphenolic substances have strong antioxidant and anti free radical effects, and resveratrol is no exception. It can not only inhibit the oxidation of low-density lipoprotein (LDL) in the human body, but also inhibit membrane lipid peroxidation, reduce the production of H2O2, and play an antioxidant and anti free radical role.

Effects on cardiovascular system

The view that moderate drinking of wine is beneficial to cardiovascular health has been widely recognized, which is also the secret that the incidence rate of cardiovascular diseases in the French is far lower than that in other European and American countries under the “three high” diet of high fat, high protein and high energy. The research indicates that resveratrol has the effects of clearing free radicals and inhibiting lipid oxidation, and its activity is significantly stronger than that of vitamin C and vitamin E. It mainly exerts its preventive effect on cardiovascular disease through two mechanisms: inhibiting platelet aggregation and regulating blood lipid levels.

The role of protecting the liver

Research has found that resveratrol can reduce lipids in serum and liver, reduce the accumulation of lipid peroxides in the body, and protect the liver from damage. Resveratrol can also reduce GPT and has anti hepatitis effects.
In addition, resveratrol also has estrogen like effects and certain preventive and therapeutic effects on osteoporosis. It also has various beneficial functions for the human body, such as antibacterial, anti-inflammatory, anti allergic, and anti mutagenic effects.

Certificates of Analysis